Our Menu
To Start

Cup $5.00
Bowl $8.00
Topped with bacon and cheddar
Cup $5.00
Bowl $8.00
Crisp fried pub chips smothered in Rose’s curry sauce

Wheel of brie cheese wrapped in a puff pastry, served with house-made Irish brown bread, sliced apple and topped with black cherry preserves

10 wings tossed in our buffalo sauce and served with house-made blue cheese dressing
Breaded mozzarella sticks, lightly fried and served with marinara sauce
Tender calamari rings lightly battered and fried, served with warm marinara sauce
Beer-battered, served with honey mustard dipping sauce
Our famous Reuben cut in quarters served with onion rings and honey mustard
because sharing is caring
Shaved steak with cheese, fried crisp and served with HP mustard
Bite-sized, seasoned cauliflower battered and fried, served with house-made bleu cheese
The Greens
Additions:
Grilled or Blackened Chicken +$4.00 | Steak Tips +$7.00 | Burger +$6.00 | Black Bean Burger +$6.00
Small $8.00
Large $10.00
Mixed greens, tomato, cucumbers, red onion, carrots, hard-boiled egg, and toasted croutons with our house-made raspberry vinaigrette
Buffalo-style chicken tenders over a bed of crisp romaine with diced tomato, red onion, and bacon served with a blue cheese dressing
Breaded chicken over a bed of mixed greens with diced tomatoes, shredded Irish cheddar, red onions, black olives, mushrooms, carrots, and sliced apple, topped with a crispy Irish rasher
Small $8.00
Large $10.00
Romaine lettuce tossed in our house-made Caesar dressing with toasted croutons and parmesan cheese

Mixed greens, crumbled bleu cheese, diced red onion, tomatoes, bacon, and marinated steak tips, grilled how you’d like
Romaine lettuce, crispy rashers, red onion, tomato and onion straws with buttermilk ranch
Sandwiches
All sandwiches below served with Pub fries
Roasted turkey on potato bread with Applewood smoked bacon, lettuce, tomato, thinly sliced cucumber, and a cherry Dijon sauce

Sliced corned beef with sauerkraut, Swiss cheese, and Thousand Island dressing, grilled on toasted marble rye bread
Grilled meatloaf topped with cheddar, lettuce, tomato, shaved red onion, and tomato horseradish sauce on toasted rye bread
Applewood smoked bacon piled high with sliced tomatoes, lettuce, and mayo on toasted potato bread
Grilled chicken breast topped with bacon and cheddar served on a fresh brioche roll with lettuce, tomato, and our secret Dijon sauce
Sliced maple turkey and ham, crispy applewood smoked bacon, Dijon sauce, and Irish cheddar in a sun-dried tomato wrap
Fried cod on a fresh brioche bun with lettuce, tomato, and house-made tartar
A pub favorite, diced buffalo tenders in a sundried tomato wrap with lettuce, tomato, and house-made bleu cheese
Substitute buffalo cauliflower for a vegetarian option

8oz burger on a fresh brioche bun with lettuce, tomato and our special Dijon sauce, add your choice of two toppings on us & $0.75 after that:
American, cheddar, bleu or Swiss cheese, bacon, mushrooms, or onion
Make it a Brekkie Burger and add an egg for $1.00 or substitute a black bean burger to make it vegetarian
Grilled chicken with our house-made Caesar dressing and croutons tossed with romaine lettuce
Substitute blackened chicken if you want a kick
Irish Fare

Casserole of ground beef with carrots, celery, and corn topped with whipped potatoes baked until golden brown, served with our homemade Irish brown bread

Classic stew made with tender chunks of lamb, carrots, red potatoes, celery, and onions in rich gravy enhanced with goodness. Served with homemade Irish brown bread
2 pieces of meatloaf, grilled and topped with Irish cheddar, served on top of mushroom gravy with mash and veg
Beer-battered cod fried crisp, served with pub chips and tartar sauce
Breaded chicken filets served with pub fries and honey mustard, or make it Buffalo-style with our house-made blue cheese
Irish sausages, rashers, puddings, mushrooms and tomatoes, served with chips and homemade Irish soda bread
Add baked beans & or eggs for $2.00 each

Grilled Irish sausages with mashed potatoes and sauteed vegetables served with our whiskey demi

Marinated steak tips, grilled how you’d like, served with mash and veg with a whiskey demi

Creamy chicken stew with carrots and peas, topped with a buttermilk biscuit
For the Wee Ones
Sweets
Rich Guinness infused brownie served with ice cream and drizzled with chocolate and caramel sauces, all topped with house-made Irish cream
Homemade bread pudding, served warm with caramel sauce and house-made Irish cream

Award-winning cheese cake, made in-house, smooth and creamy cheesecake baked with an Oreo cookie crust, served with chocolate sauce and fruit
A pint filled with house made Irish cream and double brewed coffee, topped with whipped cream and a chocolate Celtic cross
On the Rocks $8.00
16 oz $30.00
32 oz $50.00
Try it on the rocks, or take it home to enjoy in a 16 or 32 ounce jar
Sliders
Served with Pub fries
Choose from:
Shaved steak with onions and mushrooms, HP sauce
Platters
Desserts
Specialty items available upon request
Drinks
Platters serve 15-20 people
Bar packages available to fit every budget